Mrs Picklepot orange and ginger marmalade

Orange & Ginger Marmalade

Ginger adds a sweet warmth to traditional orange marmalade.

Gently coat cooked sausages and pop back in the oven
for a couple of minutes to add a sticky spiciness.


Sugar, Seville Oranges (30%), Stem Ginger (4%), Ground Ginger, Gelling Agent (Fruit Pectin), Acidity Regulator (Citric Acid).

See allergens in bold. Suitable for Vegans and Vegetarians.

Refrigerate after opening and consume within 6 weeks.

Net weight 340g

orange and ginger marmalade nutrition table
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