A Great Taste Winner in 2017, this Chilli Jam has a sweet heat that is hot but not overpowering, it won’t be keeping you company all day! The addition of Apple Cider Vinegar and Red Peppers soften the intensity so that your taste buds have some other flavours to enjoy instead of just heat.
The jam is lovely with cheeses, perks up a buttie, great as a stir through in a stir fry or with rice/noodles. You can add a spoonful to home made soup or mix with tomatoe sauce if you’re in the mood for some heat!
Sugar, Apple Cider Vinegar (Sulphites), Chillis (8%), Red Peppers, Gelling Agent Fruit Pectin
See allergens in bold. Suitable for Vegetarians.
Once opened, keep refrigerated and consume within 4 weeks.