Lemon Curd


  • Description


    Whole lemons, glucose – fructose syrup, water, palm oil, maize starch, dried egg, gelling agent (pectin), acidity regulator (acetic acid, sodium citrates), lemon oil, antioxidants (ascorbic acid ) colours (beta carotene)

    Allergen advice:
    See ingredients in bold

    Serving tip:
    Suitable for vegetarians


    Other information:
    Once opened keep refrigerated and consume within 6 weeks.

  • Additional information

    Additional information

    Weight 0.4 kg
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